Brae’s food

Friday, July 7, 2006 8:04 pm at 8:04 pm 8 comments

Food : He has been transitioning from having rice cereal with fruits or vegetables to chicken or fish porridge with three types of vegetables.

Types of vegetables he has eaten : pumpkin, carrots, sweet potatoes, radish, cauliflower, broccoli, potatoes, french beans, long beans, asparagus, spinach, choy sum and siu bak choy.

Fruits : After his meal, he will have fruits. He has eaten red apples & bananas (his favourites), mangoes, papayas and pears.

Time : 1st meal at 11:00 am & 2nd meal at 6:00 pm

Snack : Snack at 3:00 pm. He will have biscuits with milk or cheese cubes or yoghurt with raisins/fruits. After the snack, he will drink 4 oz of milk.

Preparation of Brae’s food


Porridge is prepared the night before. 2 tbsp of Japanese rice grains with 1 1/2 cups of chicken stock. Cook the porridge in a slow cooker for 3 hours in low setting ( I use a timer so that the porridge will be ready the next morning at 9:00 am). I steam the fish with ginger (to remove the fishy smell). After steaming, I remove the ginger, flake the fish and stir it into the cooked porridge.

Chicken stock ingredients:-

3 pieces of chicken drumstick (remove the skin and chop the meat finely)
1 cup of anchovies (blended with water)
20 pieces of red dates (remove the seed)
9 cups of water

Method:-

Pour all the ingredients in the slow cooker. Boil the stock in low setting for six hours. After boiling, divide the chicken stock into 6 containers (1 1/2 cups each) to freeze for later use.


I will buy three types of vegetables, cut them into pieces and store them in containers. Fish or chicken will be taken out from the freezer the night before to defrost.


Few pieces of pumpkin, broccoli and choy sum were taken out from the containers to Chicco (steamer cum blender) for steaming.


After steaming, I blend the vegetables into a puree.

I divide the vegetables into two portions (1st meal & 2nd meal) and combined them with the cooked porridge. 2nd meal is kept in the fridge which is taken out for reheating at 6:00 pm.


Braedyn with his 1st meal and he finished his food.

Dessert time! Apple was on the menu of the day. An apple was cut into pieces and blended.


Braedyn finished his favourite dessert as well.

p/s : I’m out of recipes for Braedyn. If anyone of you has any yummylicious food for babies, please do let me know. Thanks.

Advertisements

Entry filed under: babykhong, Food.

New shoes MV Doulos

8 Comments Add your own

  • 1. Vien  |  Tuesday, July 11, 2006 2:53 am at 2:53 am

    Wah, his menu very fong fu! I’ll have to use some of your recipe for Belle. We’re gonna send her to daycare very soon. šŸ˜¦ For the anchovies, you can use ngan yu jai (small silver fish).

    Wash it thoroughly (few times) and put under the sun to dry and later bake it in the oven till slightly brown. Then pound it to fine bits and fry it in the wok again.

    Quite a hassle but then when you feed Brae, all you need to do is put a teaspoon of it in the porridge and it will be delicious!

    You can also put dried scallops in your porridge too. Belle loves that. We bought a fresh food feeder for her fruits. You can try getting that. It’s better than chopping up the fruits. Great for fruits that has stringy fibers like mangoes, plums, peaches.

    Reply
  • 2. Zara's Mama  |  Tuesday, July 11, 2006 10:40 am at 10:40 am

    Wow.. your chicco blender looks changgih.. so it does the steaming and the blending together? How much is it?

    We’re thinking of getting a teffal steamer..

    Reply
  • 3. khongfamily  |  Tuesday, July 11, 2006 11:27 am at 11:27 am

    Vien:
    Have seen the fresh food feeder at stores but the mesh material looks difficult to clean. You just pop the fruits in and then? Does the baby chew on it for the juice?

    Zara’s mama:
    Looks changgih but not very solid. It steams and blends in the same compartment but the steaming is done on the upper rack. After which you pour the water away, transfer the food to the lower rack for the blending. Paid RM300+ for it. Seemed expensive but looking back…..worth every cent.

    Tefal steamer would be good as quantities increase. Our Chicco is already operating at maximum capacity.

    Reply
  • 4. Vien  |  Tuesday, July 11, 2006 1:03 pm at 1:03 pm

    yea, just cut up the fruits in big chunks and pop in there. Belle chews on it for the juice & meat. What’s left are the stringy fibers of the fruit. It is actually quite easy to clean. The only difficult part was trying to pry it open. Definitely a child-proof product!–>

    Reply
  • 5. Jenn  |  Tuesday, July 25, 2006 5:34 am at 5:34 am

    Wow you get top points for being so organised! My fridge looks like, well, someone threw up in there. Sigh…

    Reply
  • 6. babykhong  |  Friday, July 28, 2006 7:33 pm at 7:33 pm

    Jenn,
    Thank you…thank you…..I’m flattered! šŸ™‚

    Reply
  • 7. sue  |  Friday, August 25, 2006 1:41 pm at 1:41 pm

    Oops… sorry for being left behind, did read your post when it came up and went looking for the Chicco blender without hassling you… can’t find… where did you get it?

    Reply
  • 8. daddykhong  |  Friday, August 25, 2006 5:41 pm at 5:41 pm

    Er….at the Chicco store šŸ™‚

    Serious, it is the Chicco store at 1-Utama new wing. Next to Best Denki.

    Reply

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Trackback this post  |  Subscribe to the comments via RSS Feed


July 2006
M T W T F S S
« Jun   Aug »
 12
3456789
10111213141516
17181920212223
24252627282930
31  

Blog Stats

  • 55,479 hits

%d bloggers like this: